Premium Yebisu

5% alcohol. Introduced in 1890. Brewed, in Japan, by Sapporo.

"A golden hue glimmering under a gentle froth and the toasty aroma of hops 

satisfy the key three qualifications of good beer. 
YEBISU piques the senses and delivers a rich and refined drinking experience."

http://www.sapporobeer.jp/yebisu/english/