"Expertly blended. Barrel-aged for a minimum of ten years under the Caribbean sun. Then filtered through charcoal for a smooth finish. BACARDÍ Gran Reserva Diez dark gold rum is worth the wait. Discover bright notes of stone fruits, banana and pear – balanced with caramelised vanilla and oak."
https://www.bacardi.com/us/en/our-rums/gran-reserva-diez
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