Tsingtao 1903

5% alcohol. Brewed in China by Tsingtao Brewery. "Rich in heritage, bold in taste. A lager of pure class." https://www.tsingtao.com/tsingtao-products.html

Breakaway Blonde

4.7% alcohol. 15 IBU. Certified kosher. Introduced in 2023. Brewed in America by Boston Beer Company. "You can’t make a prime time pack without this malt-forward, golden and sweet blonde ale. Light cereal &  biscuit notes team up with touches of tangerine to  give  Breakaway  Blonde a balanced complexity. The  light-body, clean, and quick finish will make the whole crowd cheer for more." https://www.samueladams.com/our-beers/limited-release/ale/breakaway-blonde?

Crisp Little Thing

4.7% alcohol. 18 IBU. Brewed in America by Sierra Nevada Brewing. "Crisp Little Thing is a crusher, combining premium malts and laid-back hops for unreal balance and pure refreshment in every crisp, clean sip. It’s lowkey complex — a dash of sweetness, a flash of citrus — for irresistible flavor that’s easy-drinking above all else." https://sierranevada.com/brews/crisp-little-thing

Juicy Little Thing

6.5% alcohol. 35 IBU. Brewed in America by Sierra Nevada. "Jammed with dry hops, Juicy Little Thing uses a specialized yeast to enhance the fruity notes of guava, mango and grapefruit, while also refining the smooth mouthfeel that helps boost the juice!" https://sierranevada.com/brews/juicy-little-thing

2023 Bourbon County Brand Bananas Foster Stout

13.9% alcohol. Brewed in Illinois by Goose Island Brewing. "Welcoming back another member of the family this year, Bourbon County Bananas Foster Stout makes its debut on the national stage. This recipe was first released in 2017 as Bourbon County Brand Proprietor’s Stout only to Chicago drinkers. Beloved by many, this release is especially near and dear to our innovation brewer Quinn Fuechsl’s heart.⁠ ⁠ At the time when we first released this beer, the brewery hadn’t experimented with bananas much. However, Quinn had a good feeling that the fruit, along with almond and cassia bark, would be perfect ingredients in a bourbon barrel-aged imperial stout — indeed, he was right. Sure to bring a bit of flair to your palate, this decadent pour is well-balanced with deep caramelization, aromas of fresh baked banana bread and warm notes of cinnamon and almond." https://www.gooseisland.com/beers/barrel-house-beers/2023-bourbon-county-brand-bananas-foster.html