8% alcohol. Brewed in South Carolina for Sun Lab of Florida.
"Brewed with 2-Row, Honey Malt, Chocolate Malt, Roasted Barley, Flaked Oats, Macadamia Nuts, Hazelnuts, Maple Syrup, Vanilla and Lactose. Roasty, nutty, and delish!"
https://www.sunlabbrewing.com/home-1
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