8% alcohol. 15 IBU. Introduced in 2021. Brewed in Louisiana by Abita Brewing.
"Fashioned from the classic New Orleans dessert, our Chocolate Doberge (pronounced dough-bash) Cake Stout is layered with sweet cocoa nibs, vanilla & milk sugar. This beer has a rich & decadent sweetness with velvety chocolate notes. No matter how you pronounce it, this cake is one of the most appreciated and desired locally created desserts for any occasion."
https://abita.com/brews/doberge-chocolate-cake-stout#
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