"This bold, brown ale gets its body from a team of malts including caramel malt for sweetness, flaked barley for dense foam, a bit of chocolate malt for its deep color, and aromatic and Munich malts to add even more depth. German and Perle hops add a touch of bitterness to balance the malty sweetness. The addition of rich Sumatra coffee takes this perfectly balanced brown ale to a decadent level."
https://foundersbrewing.com/our-beer/sumatra-mountain-brown/
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