Thursday, January 25, 2018

Sea Quench Ale

4.9% alcohol. 10 IBU. Introduced in 2016. Brewed in Delaware.

"SeaQuench Ale is a session sour mash-up of a crisp Kolsch, a salty Gose, and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt to make this the most thirst-quenching beer Dogfish Head has ever brewed."

https://www.dogfish.com/brewery/beer/seaquench-ale

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