"The Original Premium Flavored Malt Beverage that started it all - with a delightfully crisp, citrus taste."
https://www.smirnoff.com/en-us/smirnoff-ice/smirnoff-ice-original-flavored-malt-beverage/
Tuesday, October 8, 2019
Smirnoff Ice Original
4.5% alcohol. Flavored beer. Introduced in 2000. Brewed in Illinois by Diageo.
"The Original Premium Flavored Malt Beverage that started it all - with a delightfully crisp, citrus taste."
https://www.smirnoff.com/en-us/smirnoff-ice/smirnoff-ice-original-flavored-malt-beverage/
"The Original Premium Flavored Malt Beverage that started it all - with a delightfully crisp, citrus taste."
https://www.smirnoff.com/en-us/smirnoff-ice/smirnoff-ice-original-flavored-malt-beverage/
Kung Pao
11% alcohol. Flavored imperial stout. Introduced in 2019. Brewed in Maryland by Stillwater Artisanal.
No website listing.
No website listing.
Lindeman's Bin 80 Cabernet Merlot
13.5% alcohol. 52% Cabernet Sauvignon. 48% Merlot. Bottled in 2017 by Lindeman's in Australia.
"Features mouth-filling flavours and a soft, silky tannin structure."
https://www.lindemans.com/en-us/wines/bin-series/bin-80-cabernet-merlot
"Features mouth-filling flavours and a soft, silky tannin structure."
https://www.lindemans.com/en-us/wines/bin-series/bin-80-cabernet-merlot
Thursday, October 3, 2019
Sly Rye
5.7% alcohol. 28 IBU. Brewed in Tennessee by Yazoo Brewing.
"A rich, chocolatey English Porter with a clean finish. We use the finest floor-malted Maris Otter malts from England, the same malts used for the best single-malt scotch. A portion of malted rye gives a spicy, slightly dry finish."
https://yazoobrew.com/beer/sly-rye-porter/#specs
"A rich, chocolatey English Porter with a clean finish. We use the finest floor-malted Maris Otter malts from England, the same malts used for the best single-malt scotch. A portion of malted rye gives a spicy, slightly dry finish."
https://yazoobrew.com/beer/sly-rye-porter/#specs
Nomad
5% alcohol. 20 IBU. Introduced in 2019. Brewed in Tennessee by Yazoo Brewing.
"Brewed with pale and wheat malts, late-hopped with Citra and Lemondrop hop varieties for a light body and refreshing burst of juicy citrus."
https://yazoobrew.com/beer/nomad/#specs
"Brewed with pale and wheat malts, late-hopped with Citra and Lemondrop hop varieties for a light body and refreshing burst of juicy citrus."
https://yazoobrew.com/beer/nomad/#specs
White Claw Black Cherry
5% alcohol. Brewed, sugar-based beer. Introduced in 2016. Produced in Illinois by Mark Anthony.
"Spiked Sparkling Water with a Hint of Black Cherry."
https://whiteclaw.com/#home
"Spiked Sparkling Water with a Hint of Black Cherry."
https://whiteclaw.com/#home
Tuesday, October 1, 2019
Lord Calvert
80 proof. Aged 3 years. Canadian blended whisky. Introduced in 1964 (for the USA market). Currently a Luxco brand.
"A Canadian classic for 50 years, Lord Calvert® has grown to legendary status with Canadian Whisky lovers the world over! Undeniably smooth and flavorful, Lord Calvert is distilled and aged in the heart of Canada and has consistently delivered a truly regal experience of quality and taste to all of its dedicated fans for over a half of a century!"
https://www.lordcalvertwhisky.com
https://www.luxco.com/brand/lord-calvert/
"A Canadian classic for 50 years, Lord Calvert® has grown to legendary status with Canadian Whisky lovers the world over! Undeniably smooth and flavorful, Lord Calvert is distilled and aged in the heart of Canada and has consistently delivered a truly regal experience of quality and taste to all of its dedicated fans for over a half of a century!"
https://www.lordcalvertwhisky.com
https://www.luxco.com/brand/lord-calvert/
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