4% alcohol. 15.3 IBU. Introduced in 2015. Brewed in Louisiana.
"Brewed with Madagascar vanilla beans, Korintje cinnamon, and
milk sugar, we’ve taken the flavors of every Cajun’s favorite treat, the
legendary king cake, and created something truly special...The Perfect
Golden Spiced Ale."
http://mudbugbrewery.com/?age-verified=a2c7fd254e
Thursday, March 16, 2017
Tuesday, March 14, 2017
Ozark Hardwork Pale Ale
4.3% alcohol. Brewed in Arkansas.
"A light bodied session beer brewed with rye for a dry finish. Notes of grapefruit and cut grass. Bitterness: Medium/Clean."
http://ozarkbeercompany.com/our-beers/american-pale-ale/
"A light bodied session beer brewed with rye for a dry finish. Notes of grapefruit and cut grass. Bitterness: Medium/Clean."
http://ozarkbeercompany.com/our-beers/american-pale-ale/
Saturday, February 4, 2017
Gallo Family Hearty Burgundy
This 12% alcohol, medium-bodied, dry red wine, was introduced in 1964 by E&J Gallo winery, of Modesto, California. It is sold only in 1.5 liter bottles, and is not particularly common, these days. The "Gallo Family" line of wines features fifteen varieties. Purchased for $7.99.
"We call it “our original Red Blend.” Our Hearty Burgundy combines mouth-watering richness with flavors ranging from dark berry to red plum. Since 1964 it’s been one of our family’s favorites, so we think you’ll enjoy it too. Hearty Burgundy’s well-balanced fruit and subtle hints of oak pair well with the bold and layered flavors of chili, Italian meat sauce, and grilled sausages."
http://www.gallofamily.com/our-wines/hearty-burgundy.html
"We call it “our original Red Blend.” Our Hearty Burgundy combines mouth-watering richness with flavors ranging from dark berry to red plum. Since 1964 it’s been one of our family’s favorites, so we think you’ll enjoy it too. Hearty Burgundy’s well-balanced fruit and subtle hints of oak pair well with the bold and layered flavors of chili, Italian meat sauce, and grilled sausages."
http://www.gallofamily.com/our-wines/hearty-burgundy.html
Thursday, June 2, 2016
Pilsner Urquell
Pilsner Urquell, the original Pilsner lager beer, was introduced in 1842, in the city of Pilsen, located in the Kingdom of Bohemia, part of the Empire of Austria, within the German Confederation. This country is now known as the Czech Republic (Czechia). The town leaders, dissatisfied with the quality of their local beer, called for development of a more pleasant and consistent product, and the brewmaster, Joseph Groll, from the neighboring Kingdom of Bavaria, was contracted to develop something new. His introduction of Pilsner beer, in late 1842, took the town, and soon, the rest of Europe, by storm, and Pilsner became one of the top-selling beer styles in the world. Even the Austrian Kaiser, Francis Joseph Hapsburg, visited the brewery and certified the beer as an official supplier to the royal court. The company, Plzeňský Prazdroj, trademarked the name, meaning "original Pilsner", and became a leader in European beer production. Today, this company, which has come under foreign ownership, following the 1940s-1990s government seizure, continues to brew Pilsner Urquell according to the original recipe and process, and they also produce a wide array of beer brands and styles, most of which do not find their way to the Americas.
Pilsner Urquell, coming in at 4.4% alcohol, is rated five out of five hop cones, for bitterness, on the Cyclops Scale. With it's cracker malt notes and Saaz hop presentation of grass and sharp, yet mild, bitterness, the brand remains the world standard for the pilsner style. I have sampled this product many times and recommend it, in the strongest possible terms.
RJT
https://www.prazdroj.cz/en/znacka/pilsner-urquell
Pilsner Urquell, coming in at 4.4% alcohol, is rated five out of five hop cones, for bitterness, on the Cyclops Scale. With it's cracker malt notes and Saaz hop presentation of grass and sharp, yet mild, bitterness, the brand remains the world standard for the pilsner style. I have sampled this product many times and recommend it, in the strongest possible terms.
RJT
https://www.prazdroj.cz/en/znacka/pilsner-urquell
Tuesday, May 10, 2016
Regia Extra
Regia Extra, introduced in 1959, is a popular lager beer of El Salvador and is produced by Industrias La Constancia of San Salvador. At 4.8% alcohol, it is sold as an every-day drinker, made for relaxing times and for pairing with favorite foods. Regia Extra is sold in 12-oz. bottles and cans and in large, 25-oz. bottles (brown glass, in all sizes).
You will probably never see a Regia Extra television commercial or hear a Regia Extra radio spot, but you may see a point-of-sale promotional, usually in El Salvadorean immigrant areas of the USA.
This author has sampled Regia Extra and found it to be mild, pleasant, and enjoyable. A sampling is strongly recommended.
Here is what SAB-Miller, the corporate owner, as of early 2016, says about Regia Extra:
"A medium-bodied beer with a robust and intense flavour." On the Cyclops Scale, it is scored two out of 5 sugars cubes for sweetness and 2 out of 5 hop cones for bitterness.
RJT
http://www.laconstancia.com/cerveza-regia
http://www.sabmiller.com/brands/brand-explorer/regia-extra
Tuesday, April 12, 2016
Suprema
The Suprema brand of beer, produced by Industrias La Constancia (InBev, in 2016, from SABMiller), was introduced in 1967, and it remains a top El Salvadoran brand. Coming at 5% alcohol, this lager will be familiar to most mass-produced American-style beer drinkers.
In America, it is currently imported by The Winery Exchange of Novato, California. The brewery has this to say about Suprema (translated from Spanish):
"Supreme beer was launched on the Salvadoran market in 1967, as a premium brand, in which the brewing tradition is combined with a unique style of elegance and European flavor. The taste of international quality makes it different from the others and has made through the years and to date, is the favorite of beer connoisseurs."
In select markets, the Suprema Roja (Supreme Red) is available. Suprema is sold in 12-oz. bottles and cans.
I have sampled Suprema and found it to be smooth, pleasant, and highly drinkable. A tasting is recommended.
http://suprema.com.sv/
http://www.laconstancia.com/cerveza-suprema
Tuesday, March 1, 2016
Pilsener
Pilsener of El Salvador, produced by Industrias La Constancia (InBev, in 2016, from SABMiller), was introduced in 1906. This typical, American-style, pale adjunct lager, comes in at 4.4% alcohol. Sold in 11-oz. bottles, 12-oz. bottles and cans, 16-oz. bottles, and on draft, this Pilsener-style lager is the most popular beer in El Salvador.
It receives heavy advertising attention in its home country, and one may find it in American outlets that cater to El Salvadorean immigrant populations.
I have sampled the beer, finding it smooth and pleasant. In 2006, a special centennial version was released.
On the Cyclops Scale, Pilsener is rated at two out of five sugar cubes and two out of five hop cones.
http://www.sabmiller.com/brands/brand-explorer/pilsener---el-salvador
http://www.laconstancia.com/cerveza-pilsener
Subscribe to:
Posts (Atom)










