7.4% alcohol. 35 IBU. Brewed in Vermont by The Shed Brewery.
"This unfiltered English Strong Ale is a medium to full-bodied ale, with pronounced caramel and toffee notes, followed by a roasted finish. A moderate hop bitterness is derived from generous kettle additions of Mt. Hood and Northern Brewer hops."
http://theshedbrewery.com/beers/mountain-ale
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