7% alcohol. 38 IBU. Introduced in 2009. Brewed in Wisconsin by Whole Hog.
"Of all the gold medal-winning pumpkin ales, one factor sets Whole Hog apart: spice. Savory pumpkin pie spices, natural cinnamon, nutmeg, and real pumpkin are perfectly balanced in this sweet, fully enveloping Pumpkin Ale.
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https://wholehogbeer.com/pumpkin
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