Sazerac Rye

 90 proof. Replaces J.A. Dougherty's & Sons Pure Rye and Old Superior Pure Rye. Distilled in Louisiana and Kentucky by Sazerac Company. Bottled in Kentucky. 

"The One and Only New Orleans Original. Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans. Rye Whiskey dates back to the 1800’s, around the time when saloons, veiled as Coffee Houses, began lining the streets of New Orleans. It was at the Sazerac Coffee House on Royal Street where local patrons were served toddies made with Rye Whiskey and Peychaud’s Bitters. The libation became known as the 'Sazerac' and America’s first branded cocktail was born. This is the whiskey that started it all."

https://www.buffalotracedistillery.com/our-brands/sazerac/sazerac-rye.html

Pumpkinator

 Introduced in 2009, under another name. Returned to market in 2011, under the current title. Brewed in Texas by Saint Arnold. 

"Everything is a little over the top with our Imperial Pumpkin Stout, which perversely makes it balanced. Beyond the big malt bill, it has pumpkin (lots of it), molasses, brown sugar and a healthy load of spices. It’s 10.5% ABV which makes it a dessert by itself or the perfect accompaniment to your holiday meal.

This is also a beer that ages magnificently. Many really enjoy it most after a year or two. If you do want to lay some down, it is best to age this beer at cold temperatures (your refrigerator is highly recommended over your closet)."

https://www.saintarnold.com/pumpkinator/

Vizzy Pineapple Mango

 5% alcohol. Brewed in America by Molson Coors. 

"Antioxidant Vitamin C from Superfruit Acerola."

https://www.vizzyhardseltzer.com/?gclid=Cj0KCQjwit_8BRCoARIsAIx3Rj4_eqAcbW2PzY2gWTZOQyub_uCAGkESuGDFHBxPpkzfGhtYjm4yjckaAp4QEALw_wcB

Fundador Solera

 40% alcohol. Produced in Spain by Grupo Emperador Spain. No age statement.

"Fundador Solera is a Brandy of Jerez that, in contrast to whisky, gin, etc., is the only one that derives from the grape and from the distillation of wine. Aged in oak casks, giving it nobility, the Solera of this wine is established in 1874. Its ageing in oak barrels, gives him his characteristic nobility, both in the aroma and in the flavor."

https://www.brandyfundador.com/en/fundador-solera/

Oakleaf Vinyards Cabernet Sauvignon

 13% alcohol. Introduced in 2008. Produced in California by The Wine Group for Walmart stores. 

"This medium-bodied, smooth Cabernet Sauvignon has vibrant notes of blackberry fruit, a hint of toasty oak, and a lingering finish. Pair with Rib Eye Roast."

https://oakleafvineyards.com/wp-content/uploads/2020/03/olf-tn-750-cabs-nv-1a.pdf

Port Orleans Watermelon Kiwi Gose

 4.5% alcohol. Brewed in Louisiana by Port Orleans. 

"The addition of Watermelon and Kiwi in our gose base makes the not-so-chilly New Orleans “fall” weather a little more bearable. Combined with the satisfying juiciness of the fruit, the soft mouthfeel and dry finish come from the sea salt and coriander that is traditional to the gose style."

https://portorleansbrewingco.square.site/product/watermelon-kiwi-gose/42?cp=true&sa=true&sbp=false&q=false

Baltika 6 Porter

 7% dark lager. Introduced in 1994. Brewed in Russia by Baltika. 

"The Baltika #6 Porter beer was designed and launched in production in 1994. This traditional dark beer is brewed according to old English recipes. The elite hops, special yeast, purest water and high skill of the brewers are a guarantee of the popularity of the Baltika Porter. Baltika Breweries makes this beer using the best kinds of dark and pale malt. All this ensures the unrivalled taste of the Porter that was appreciated not only by Russian consumers: this beer is exported to 30 countries around the world."

https://eng.baltika.ru/products/baltika/baltika-6-porter/

Pop! Tangerine Sour

 4.5% alcohol. 10 IBU. Brewed in Louisiana by Urban South. 

"A sour wheat ale, aged on loads of tangerine puree, reminiscent of a fresh mimosa. We wanted to bring you a refreshing sour ale, and this is it! Loads of sweet tangerine, soft acidity, with a pop of effervescence at the end. Grab a porch, grab a Pop!

https://urbansouthbrewery.com/beers/pop."

Jack-O

 4.4% alcohol. 8 IBU. Certified Kosher. Introduced in 2020. Brewed in America by Boston Beer Company. 

"Jack-O's cinnamon and nutmeg aromas recall memories of freshly baked pumpkin pie. It has the ideal balances of seasonal spices with a crisp, refreshing finish. This pumpkin ale pairs perfectly with the transition of summer into cooler days and nights."

https://www.samueladams.com/our-beers/limited-release/pumpkin-ale/jack-o

Natty Daddy Lemonade

 8% alcohol. 602 calories per 25-oz. serving.

"Introducing Natty Daddy Lemonade, the bold and refreshing brew with a kick of lemonade."

https://www.tapintoyourbeer.com/guide-our-beers?title=Natty%20Daddy

https://www.naturallight.com/our-beers/natty-daddy-lemonade.html

Luau Krunkles

 6.5% alcohol. 38 IBU. Introduced in 2016. Brewed in Georgia by Terrapin Brewing. 

"Tropical aromas of passionfruit, orange and guava dominate the nose while a big juicy hop flavor and smooth bitterness complement the balance of the beer."

https://www.terrapinbeer.com/beer/luau-krunkles

Ronrico Gold Label

 80 proof. Ronrico established in 1860. Beam-Suntory. Distilled at the Cruzan Rum Distillery, United States Virgin Islands. Bottled in Kentucky. 

"This rum is selected from the finest rums available in the Caribbean. It has an authentic, dry taste with a versatility in how it mixes smoothly in all classic rum drinks and is delicious straight. Ronrico. A rum to remember."

https://www.totalwine.com/spirits/rum/gold-rum/ronrico-gold/p/2863175

Lune de Miel

 8% alcohol. 22 IBU. Brewed in Canada by Unibroue. 

"Brewed since 2016

Origin: Chambly, Quebec
Honey, which completes the bottle refermentation process, is a perfect match for the hoppy bouquet with rich hints of spices, herbs and wildflowers. For a limited time only

Bell's 35th Anniversary Expedition Stout Reserve

 11.5% alcohol. Introduced in 2020. Brewed in Michigan by Bell's. 

"Expedition® Stout is the longest brewed Imperial Stout in the US. First brewed in 1989 to be robust enough to hold up to time and travel, we couldn’t think of a better beer to honor for our 35th Anniversary. We’ve brewed a special, stronger version for your cellar, your travels, or those special occasions of your own."

http://www.bellsbeer.com/beer/specialty/35th-anniversary-expedition-stout-reserve

Mighty Cascade Brut IPA

 5.4% alcohol. 40 IBU. 

"Mighty Cascade Brut IPA from Kennebunkport Brewing Company (KBC) in Maine is right on the cutting edge of alternative IPAs. It’s a fusion of old and new that presents a super drinkable, refreshing take on India Pale Ale.

It starts with Cascade hops (that’s the “old”), the original hop that really helped push craft beer into the mainstream. Cascade is the backbone for many West Coast IPAs and for good reason with its pleasant floral aromas and citrus notes.

The “new” is found in the use of El Dorado hops for bouquet and Champagne yeast for fermentation. This yeast ferments cleanly and imparts minimal flavor for a crisp, very dry finish—similar to brut (“dry”) Champagne. Malt-wise, Pilsner malt promotes a delicate mouthfeel, while the addition of flaked oat helps create smoothness.

The final, masterful result is a light-golden colored, bubbly beer with floral aromas and bright, delicious, citrus notes all delivered on a crisp, dry, highly effervescent mouthfeel. Enjoy Mighty Cascade Brut IPA cold, poured into a tulip glass."

https://www.traderjoes.com/fearless-flyer/article/5468

Whole Hog Pumpkin Ale

 7% alcohol. 38 IBU. Introduced in 2009. Brewed in Wisconsin by Whole Hog.

"Of all the gold medal-winning pumpkin ales, one factor sets Whole Hog apart: spice. Savory pumpkin pie spices, natural cinnamon, nutmeg, and real pumpkin are perfectly balanced in this sweet, fully enveloping Pumpkin Ale.

"

https://wholehogbeer.com/pumpkin

120 Minute IPA

 15-20% alcohol. 120 IBU. Introduced in 2003. Brewed in Delaware by Dogfish Head Brewing. 

"Clocking in at 15-20% ABV, 120 Minute IPA is continuously hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped with another pallet of hops. Unfiltered and abundantly hoppy, it's the Holy Grail for hopheads!"

https://www.dogfish.com/brewery/beer/120-minute-ipa

Birthday Suit

 5% alcohol. 20 IBU. Brewed in Utah by Uinta Brewing. 

"Birthday Suit is back and making a splash! With a creamy body floating on silky waves of zesty meringue, this sour ale balances tartness with notes of blackberry jam and hints of vanilla."

http://www.uintabrewing.com/products/birthday-suit-2020

The Original Clubtails Blueberry Mojito

 10% alcohol. Natural flavors. Artificial colors. Introduced in 2020. Product of Canada (Geloso Beverage Group). 

"Looking for the freshest flavor of all? We like to think of the Blueberry Mojito as the best of both worlds…sweetened by a burst of juicy blueberries with a cool minty finish. Enjoy this cool blue flavored malt beverage poolside, at your favorite tailgate, or in your living room – no matter where you are, it’s sure to be a hit."

https://gelosobeveragegroup.com/products/malt-based-cooler/

https://clubtails.com/products/blueberry-mojito/

Campanology Coffee Peanut Butter Cup Porter

 9% alcohol. Introduced in 2020. Brewed in Wisconsin by Octopi Brewing for Campanology Brewing (Trader Joe's). 

"Beer for dessert? Dessert beer? Both, please. And thank you.

Campanology Coffee Peanut Butter Cup Porter, typical of porters, is a dark beer. It starts with more sugar than usual (roughly 30%). This makes the end result sweeter. The extra sugar provides more food for fermentation, which also results in higher gravity; in this case, 9% alcohol by volume (ABV). It’s brewed with chocolate malt, roasted barley, and coffee. Milk sugar contributes a creamier mouthfeel and some peanut butter powder gives it, well, hints of peanut butter! These nutty notes ride on top of the dark, dense porter body and play upon the more prominent chocolate and coffee flavors.

What the occasion for this beer? No need to be too specific, although it makes a good end to a savory meal. It also serves nicely as a liquid dessert, by itself, or paired with one or two of our famous Trader Joe’s Dark Chocolate Peanut Butter Cups.

We hinted at this in an episode of our podcast, Inside Trader Joe’s, way back in June, and now it’s finally here! We’re selling each 22 fluid ounce bottle of Campanology Coffee Peanut Butter Cup Porter for $3.99 (plus deposit where required), while supplies last!"

https://www.traderjoes.com/fearless-flyer/article/5556

Monterey Beer

 4.5% alcohol. Brewed in California by Alvarado Street Brewery.

"American Light Lager

Heritage light lager revived from the 1930's original Monterey Beer. Crisp, smooth, easy drinking lager for everyday enjoyment."

http://www.alvaradostreetbrewery.com/beers/light/#beers

Mike's Harder Green Apple

 8% alcohol. Introduced in 2020. Brewed in America for Mark Anthony Group. 

"The Mean Green Dominator."

https://www.mikesharder.com/#flavors

Mystic Haze

 7.1% alcohol. Introduced in 2019. Brewed in California by Speakeasy Brewing. 

"The newest addition to our lineup is Mystic Haze, a Hazy IPA that exudes pear and red apple in the nose with a hint of grapefruit and herbal dankness. Dry hopped with Bravo and Calypso hops. Grab this Hazy IPA fresh. Mystic Haze will be available on Draft and in our twelve ounce cans."

https://goodbeer.com/beer/mystic-haze/