Produced in Canada by Geloso Group. Flavored ale.
"A flavored malt beverage with sweet fruity peach goodness and a spicy hint of rum flavor? Sounds peachy keen to us. Whether you’re out brunching or lounging on the beach, a can of Peach Breeze puts the can in every adventure. With 10% alcohol content, you’ll be ready for anything the night or day throws your way."
8.5% alcohol. 50 IBU. Brewed in Michigan by Founders Brewing.
"So good it’s almost wrong. Dark ruby in color and brewed with seven varieties of imported malts. Complex in finish, with hints of smoke and peat, paired with a malty richness and a right hook of hop power to give it the bad attitude that a beer named Dirty Bastard has to live up to. Ain’t for the wee lads."
https://foundersbrewing.com/our-beer/dirty-bastard/
5.4% alcohol. 19 IBU. Certified Kosher. Brewed in America by Molson Coors.
"A refreshing beer with ripe mango flavor and biscuity malt sweetness."
https://www.bluemoonbrewingcompany.com/en-US/currently-available/mango-wheat
14% alcohol. Discontinued. Premium flavored malt beverage. Artificial flavor. Artificial color. Produced in America for Phusion Projects.
"We think greatness is achieved by having a night with a story that people don't believe when you tell it. Get ready for that kind of night when you crack open Frost."
12% alcohol. Introduced in 2008. Bottled in California by The Wine Group for Walmart.
"This medium-bodied, zesty Sauvignon Blanc has bright aromas of lemon and fresh melon, with a clean, crisp !nish. Pair with Seafood Pasta."
https://oakleafvineyards.com/wp-content/uploads/2020/03/olf-tn-750-sabl-nv-1a.pdf
9.3% alcohol. 48 IBU. Released on Dec. 7, 2020. Brewed in Texas by Saint Arnold.
"Cognac Barrel French Press is our imperial coffee porter aged in oak Cognac barrels for almost a year. The rich and roasty profile of the base beer is expanded by the addition of coffee from Houston-area roaster Java Pura. Barrel aging lends balanced oak flavor alongside notes of fresh grape, toffee, and vanilla. The end result is a complex and decadent beer best enjoyed from a snifter by your fireplace."
https://www.saintarnold.com/seasonal-beers/
9.9% alcohol. 48 IBU. Introduced in 2019. Brewed in Texas by Saint Arnold.
"Our Bourbon Barrel French Press is an imperial coffee porter. After aging in bourbon barrels for almost a year, we added coffee from our local friends at Java Pura. With a rich and roasty profile, it’s perfect for a camping trip in the great outdoors. Or, you know, a weekend brunch in the comfort of your own home."
https://www.saintarnold.com/seasonal-beers/
