Classic Ranch Rita

6% alcohol. Brewed in America for Lone River Beverage Company. "Our Classic Ranch Rita is a margarita style beverage made with agave nectar and a taste of lime." https://www.loneriverbevco.com

Wasatch Blueberry Hefeweizen

4.8% alcohol. 9 IBU. Introduced in 2017. Brewed in Utah by Wasatch Brewing. "It's Harvest time at Wasatch Brewery and this aromatic fruit beer is ripe for the picking! Juicy blueberry meets malted wheat for a fun, light and balanced take on a fruited wheat hefeweizen." https://wasatchbeers.com/beer/blueberry-hefeweizen/

Destihl Peanut Butter Porter

6.1% alcohol. 25 IBU. Introduced in 2021. Brewed in Illinois by Destihl Brewing. "Chocolate & caramel notes from roasted malt collide with creamy, nutty flavor of peanut butter, creating a luxurious combination on the palate. Subtle sweetness, medium body & creamy mouthfeel give way to a smooth finish, providing a liquid dessert sensation for the senses." https://destihl.com/peanut-butter-porter

Charm Bomb

7% alcohol. Brewed in Georgia by Pontoon Brewing. "Pontoon’s next cereal beer takes on a St. Patrick’s Day twist! We brewed this Sweet Stout with Lucky Charms cereal, Irish creme flavoring, marshmallow, and vanilla to give you an 'Irish Slammer' in a glass. With a nod to the famous beverage, this beer is perfect for your St. Patrick’s Day celebration with its approachable ABV and smooth flavors through and through. 'It’s magically delicious!'" https://www.pontoonbrewing.com/beer.html

Fluffier Otter

9% alcohol. Brewed in Georgia by Pontoon Brewing. No website listing. "Cozy up with Fluffier Otter this season! This Imperial Stout is made with marshmallow and peanut butter this fluffer nutter inspired Milk Stout is the perfect bonfire companion."

Mane Man

5.3% alcohol. 20 IBU. Introduced in 2017. Brewed in Illinois by Finch Beer Company. "Let your malt and hops flow freely. This brown ale has body and volume with the mash of Maris Otter, Victory, and chocolate malts, teased to the height of perfection with English hops that complement its nuttiness. Its East Kent Golding and Bramling-Cross hops lend full, fruity notes of black currant. So, make this beer be your Mane Man and let it flow freely." https://www.finchbeer.com/mane-man

Songbird

5.3% alcohol. 18 IBU. Introduced in 2020. Brewed in Illinois by Finch Brewing. "Malts and hops in perfect harmony. A nod to the traditional lagers of Germany, this pilsner has a wonderful aroma of sweet malt, cracker and wildflower honey. Songbird is a light-bodied lager with a satisfying malt flavor and a crisp finish with a perfectly balanced hop bitterness." https://www.finchbeer.com/songbird

Aecht Schlenkerla Eiche

8% alcohol. 40 IBU. Sold for the Christmas season. Brewed in Germany. "Following century old recipes all malts made at the Schlenkerla brewery are dried by wood fire. While for the classic “Aecht Schlenkerla Rauchbier” traditionally beech has been – and still is – used, the malt for “Schlenkerla Oak Smoke” is kilned with oak wood. The resulting Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in “Schlenkerla Oak Smoke” is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers." https://www.schlenkerla.de/rauchbier/sorten/schlenkerlaeichee.html

Whiteout

Brewed in Maine by Blaze Brewing Company. No website listing. "Whiteout is our 8% Imperial Milk Stout with Maple, Coconut, and Graham Cracker. Whiteout pours a daunting jet black with aromas of freshly baked pie. The flavors of coconut, chocolate, maple, and graham cracker as all seamlessly intertwined. Whiteout is delicately carbonate to drink smooth and provide comfort on those cold winter nights. Enjoy!"

Seagram's Escapes Cocktails Strawberry Margarita

5% alcohol. 100 calories. Natural flavors. Certified colors. Introduced in 2022. Produced in New York by The Seagram Beverage Company (FIFCO USA). "A sweet burst strawberry flavor, perfectly complimented with a splash of lime and a tangy bite of tequila-inspired flavor." https://www.seagramsescapes.com/cocktails/

Seagram's Escapes Cocktails Grapefruit Paloma

5% alcohol. 100 calories. Natural flavors and certified colors. Introduced in 2022. Produced in New York by The Seagram Beverage Company (FIFCO USA). "Smooth and citrusy grapefruit and lime flavors with a hint of tangy tequila-inspired flavor makes for a perfectly balanced cocktail that’s sweet, tart, and refreshing." https://www.seagramsescapes.com/cocktails/

Seagram's Escapes Cocktails Pineapple Mule

5% alcohol. 100 calories. Natural flavors. Introduced in 2022. Brewed in New York by The Seagram Beverage Group (FIFCO USA). "A unique take on the classic Mule, this cocktail combines the tangy, tropical flavor of pineapple with subtly spicy ginger notes in a cocktail that’s sweet, spicy, and ultimately refreshing." https://www.seagramsescapes.com/cocktails/

Seagram's Escapes Cocktails Lemon Collins

5% alcohol. 100 calories. Natural flavors. Certified color. Introduced in 2022. Brewed in New York by The Seagram's Beverage Company (FIFCO USA). "Citrusy, fizzy and simply refreshing, this classic cocktail is bursting with lemon flavor and a hint of gin-inspired herbal notes." https://www.seagramsescapes.com/cocktails/

Gras Mähen

4.2% alcohol. 34 IBU. Brewed in Pennsylvania by McAllister Brewing. "Pale lager first brewed in 1842 in Bohemia. Crystal clear, with a malt forward taste that finishes with the noble hop bitterness of Saaz and Tettnanger. A great lawn mower beer!" https://www.mcallisterbrewing.com/explore-our-beers

Man Full of Trouble

5.2% alcohol. 30 IBU. Brewed in Pennsylvania by Dock Street Brewing. "A liquid nod to the only pre-revolutionary tavern still standing in The City of Brotherly Love. “Man Full of Trouble” was one of Colonial Philadelphia’s first watering holes. This London Style Porter was brewed with “Old-World” in mind. Black and chocolate malts create its deep mahogany appearance and creamy espresso-like flavor. A blend of English hops lends a delicate earthy presence." http://www.dockstreetbeer.com/whats-on-tap

Beeracuda

5% alcohol. 15 IBU. Introduced in 2022. Brewed in Louisiana by Abita Brewing. "Despite its ferocious behavior & appearance, this Beeracuda is perfect to sip on when relaxing in or out of the water. This crisp Gulf Coast Cerveza will cool you off even on the hottest of days. so get ready to set the hook with this refreshing brew." https://abita.com/brews/beeracuda

Heavy Hands

8% alcohol. Hazy DIPA. Brewed in Texas by SpindleTap, founded in 2015. "All Citra hops." https://www.spindletap.com/on-tap

Southern Wheat

5.4% alcohol. 10 IBU. Introduced in 2021. Brewed in Texas by Karbach Brewing. No website listing. "Belgian Style White Ale. You know that feeling when the sun is just beating down on you and all of the sudden a huge fluffy cloud drifts over? Don't it just make you want to say AHHH? Southern Wheat is that cloudy refresher that will cool you off on the hottest of days. Pillowy mouthfeel, smooth citrus and a 100% chance of deliciousness. Benefiting Texas Parks & Wildlife Foundation."

Poundin' Pecan

8% alcohol. Introduced in 2022. Brewed in Georgia by Pontoon Brewing. No website listing. "Introducing a household favorite pie in beer form! Using our traditional Imperial Brown Ale base, we’ve added a touch of roasted pecans, vanilla, cinnamon that will come pretty damn close to your grandma’s infamous recipe. You’ll be grabbing slice after slice of this Poundin’ Pecan Pie."

Mexican Radio

8% alcohol. Introduced in 2020. Brewed in Washington, DC by Bluejacket Brewing. "A creamy confluence of milk chocolate & vanilla is dusted in cinnamon spice & finished with a sweet & mildly smoky hint of ancho chili pepper; brewed with oats & lactose milk sugar; finished w/ vanilla beans, ancho chilies, cinnamon & cacao nibs locally-roasted by our friends at Undone Chocolate (Washington, DC)." https://bluejacketdc.com/wp-content/uploads/2022/10/Bluejacket-Beer-Delivery-Carryout-Menu-10.28.22.pdf

Seven Three Bywater Vanilla Bourbon Stout

11% alcohol. Introduced in 2022. Brewed in Louisiana by Port Orleans Brewing. "Centuries ago, the Mississippi waters carried barrels of whiskey from Appalachia to New Orleans and now Seven Three Distilling has brought their barrels up the river to our doorstep to create a true New Orleans collaboration. The team at Seven Three crates their Bywater Bourbon from locally grown wheat and corn that matures to perfection in the New Orleans southern heat. We then combined their perfected craft with our full-bodied rich stout base and let it age before adding vanilla. The vanilla combined with robust toffee and hazelnut notes from the stout and the apricot and dried fruit flavors from the bourbon create a unique dining experience made for Southeast Louisiana." https://portorleansbrewingco.com/on-tap/

KBS Hazelnut

12% alcohol. 45 IBU. Introduced in 2022. Brewed in Michigan by Founders. "The perfectly balanced and decadent drinking experience of KBS meets the classic taste of hazelnut. Taking this bourbon barrel-aged stout to a new level, KBS Hazelnut allows the existing premium coffee and chocolate notes to soar to new heights when accented by the nutty sweetness of hazelnut." https://foundersbrewing.com/our-beer/kbs-hazelnut/

Fightin' Hokies

5% alcohol. Brewed in Virginia by Hardywood. "Clean and crisp, with pleasant aromatics of fresh bread, a subtle underlying floral note from noble hops, and a touch of malt sweetness in the finish, this golden Munich-style helles lager is cold-conditioned for weeks, resulting in an exceptionally refreshing beer. We raise a glass to you, the remarkable people that make Virginia Tech what it is today. Go Hokies!!" https://hardywood.com/fightin-hokies-lager/

PranQster

7.6% alcohol. 20 IBU. Introduced in 1995. Brewed in California by North Coast Brewing. "Belgian Ales represent the height of the brewers’ art. Sophisticated brewing techniques, yeast blends, and unique flavoring elements have elevated the beers of Belgium to the status enjoyed by wine in other countries. PranQster follows in this tradition using a mixed culture of antique yeast strains that produce a floral nose, a full fruity flavor, and a clean finish. Available in 12 oz 4-packs and 750 ml bottles." https://northcoastbrewing.com/beers/year-round-beers/pranqster-belgian-style-golden-ale/

Big G's Flavor From the Pocket

6% alcohol. Brewed in the District of Columbia by City-State Brewing. "We worked with Big G to create a light but strong beer that's designed to get the party started and keep it going — whether on the stage, the dance floor, or at the tailgate. It’s easy drinking with a kick, at 6% ABV." http://citystatebrewing.com/

1605 Red

5% alcohol. 20 IBU. Brewed in Maryland by Antietam Brewing. "Irish-style Red Ale brewed with British malts & hops. Perfectly balanced and smooth with subtle notes of caramel and a creamy, full body." https://antietambrewery.com/beer/

George Porter Jr. Porter

6.3% alcohol. 30 IBU. Baltic Porter. Introduced in 2022. Brewed in Louisiana by Zony Mash. https://static1.squarespace.com/static/5d55b05ff185e100010269e7/t/622276c964f34716913aaf27/1646425806928/ZONY+MASH+BEER+22.pdf

Sierra Nevada Atomic Torpedo

8.2% alcohol. 50 IBU. Introduced in 2021. Brewed in America by Sierra Nevada. "Atomic Torpedo is our East Coast–West Coast hop collision, unleashing the joint power of two styles: juicy East Coast IPAs and dank West Coast IPAs. Fused in this Double IPA, their hop flavors span lush fruit, sticky pine, and floral tones. It’s our classic IPA transformed—soft yet assertive, approachable yet atomic." https://sierranevada.com/beer/atomic-torpedo/

Quad Stack

11% alcohol. Introduced in 2020. Brewed in Georgia by Pontoon Brewing. "Our first Belgian quad, layered with real Vermont maple syrup to create a rich base, adorned with notes of light brown sugar, ripe figs, and robust molasses. Big in body and sweet to the finish, this quad hits on all the areas that you would want and then some with the subtle layer of real maple syrup."https://www.pontoonbrewing.com/beer.html

I'll Have What She's Having

9.4% alcohol. 87 IBU. Introduced in 2015. Brewed in Pennsylvania by Evil Genius. "This Chocolate Hazelnut Imperial Stout is so rich and decadent, you’ll want to spread it on toast. Our winter seasonal Imperial Stout is infused with natural chocolate and hazelnut flavors. Rich, dark, and full-bodied without being sticky-sweet, this beer is smooth. Like, so smooth. Rob-Thomas-and-Carlos-Santana-on-an-ice-luge smooth." http://evilgeniusbeer.com/beers/

Don Q Cristal

40% alcohol. Aged 1.5-5 years. Introduced in 1978. Produced in Puerto Rico by Destilería Serrallés. "Unlike most clear rums, Don Q uses a multiple distillation system to produce a cleaner, more refined, and more delicate flavor profile. So a Cristal drink will sip smoother than a drink made with another rum. It’s then aged for 1½ to 5 years in American white oak barrels to impart a touch more smoothness. So smooth, in fact, that you can substitute Cristal in a vodka drink, and most won’t be able to tell the difference. Try it. You’ll see." https://donq.com/our-rums/