7.2% alcohol. 50 IBU. Introduced in 2020. Brewed in Louisiana by Faubourg Brewing.
"Here in Louisiana, what might look like oranges are what we call satsumas — and it takes more than 100 pounds of these juicy little fruits to craft one small batch of Faubourg DAT'SUMA IPA. This special brew will refresh and inspire you while you reminisce about the good ole’ days, when you used to peel these suckers on your Mee Maw’s front porch."
https://faubourgbrewery.com/our-beers/datsuma
88 proof. Introduced in 2017. Produced in Mexico by Rayu Mezcal.
"A clear crystalline mezcal with a pleasing smell of cooked agave and notes of spices, fruits, and light smokiness.
Upon tasting, we detect soft yet complex flavors of fruits such as banana, mango, pineapple and a touch of caramel. A fresh presence of aromatic herbs and spices, rosemary, mint, peppers, and violets encloses the mezcal’s diverse flavors. The aftertaste offers earth tones, roots and a citric, fruity explosion that invites you to have the next sip.
A mezcal full of distinguished flavors that make it unique amongst its kind.
https://rayumezcal.com/products/
5.2% alcohol. 10 IBU. Introduced in 2021. Brewed in New Orleans by Faubourg Brewing.
"Faubourg Golden Cypress is a crisp, refreshing Belgian-style wheat ale named for its beautiful golden color. Crafted from lightly kilned pilsner malt combined with soft white wheat and a touch of malted oats, it’s a smooth and incredibly balanced brew that shows zesty, sweet aromas, and hints of spicy coriander. Enjoy it anytime — especially at the golden hour of sunset."
https://faubourgbrewery.com/our-beers/golden-cypress
4.8% alcohol. 24 IBU. Introduced in 2021. Brewed in New Orleans by Faubourg Brewing.
"Faubourg Lager celebrates the traditions of our brewery going back to 1907. Authentically and painstakingly crafted, it’s a full-flavored and exceptionally well-balanced brew made with just barley, hops, 100% pure filtered water, and yeast. Faubourg Lager is the neighborhood beer of New Orleans, an easy-drinking lager everyone can enjoy."
2-row pilsner malts. Saaz hops.
https://faubourgbrewery.com/our-beers/faubourg-lager#
4% alcohol. 141 calories. Introduced in 2021. Produced in Ireland by Diageo.
"Say hello to Guinness Nitro Cold Brew Coffee Beer. First the aroma of rich coffee hits you. Next, the magical surge of nitro releasing hints of espresso, chocolate and caramel. From the Brewers that invented Nitro beer, it might just become your new favorite part of the day. Please Drink Responsibly."
https://www.guinness.com/en-us/our-beers/guinness-nitro-cold-brew/
7.3% alcohol. Brewed in Pennsylvania by Voodoo Brewing.
"White Magick of the Sun is our Voodoo-ized version of a classic Belgian White Ale. This spiced wheat ale is fermented with our proprietary Belgian yeast, then conditioned on coriander, juniper berries, orange peel and a unique peppercorn blend, resulting in a spice-forward interpretation of a time-honored classic."
https://www.voodoobrewery.com/beer-list/2019/3/14/white-magick-of-the-sun
4.5% alcohol.
"If the smell of cut lumber, sight of freshly trimmed grass, or feel of motor oil-stained hands brings you joy, we’re not judging. We brewed a beer meant just for those satisfying times. A crisp beer with a light finish, because the hard work you love deserves an easy drinking companion. Plus, we used 33% less water brewing this Backbone, which means 33% more fresh H20 for you, ’cause these days we believe making more with less is a true art form. Crisp, Clean, Smooth."
8.1% alcohol. 50 IBU. Brewed in Pennsylvania by Funk Brewing.
"Vanilla, Chocolate and Strawberry."
https://www.funkbrewing.com/beers/neapolitan/
40% alcohol. Introduced in 2015. Produced in Trinidad. Bottled in Kentucky by The Sazerac Company.
"Enjoy a better rum cocktail when you use Cane Run Rum. Its superior taste is achieved with a masterful blend of fresh light rums and charcoal filtering for crystal clarity. The soft, mellow taste makes this classic your best choice sipped on the rocks, mixed in popular rum drinks, or your own signature cocktails."
https://www.sazerac.com/our-brands/sazerac-brands/cane-run.html
https://canerun.com/product-profile/
50% alcohol. Introduced in 1974. Bottled in Kentucky by the Sazerac Company.
"Only the strong survive. Liqueur with natural whisky flavor."
https://yukonjack.com
https://www.sazerac.com/our-brands/sazerac-brands/yukon-jack.html
4.4% alcohol. 21 IBU. Company founded in 1994. Brewed in the USA by Kona Brewing.
"Big Wave is a lighter-bodied golden ale with a tropical hop aroma and flavor—smooth, easy drinking, and refreshing. The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one."
https://konabrewingco.com/our-beers
40% alcohol. Produced in France by Diageo.
"Introducing CÎROC VS Brandy – a dedication to distinction - our brandy is crafted with passion, process, and patience for incomparable smoothness and flavor that’s only equal is the individuals who celebrate their moment with a glass in hand."
https://www.ciroc.com/en-us/brandy
8.7% alcohol. 40 IBU. Brewed in Oregon by Hop Valley.
"Cryo Stash brings the power of imperial and intensity of Cryo Hops® to an incredibly smooth ale that will saturate your senses with passion fruit, mango, and orange hop character that’s balanced by a candied cracker malt goodness."
https://www.hopvalleybrewing.com/beer/cryo-stash/
6.5% alcohol. 50 IBU. Brewed in Oregon by Hop Valley.
"A damn trash panda got into our Stash of Cryo Hops®… and STASH PANDA was born! Stash Panda Hazy IPA features Citra® Cryo Hops® and a hefty helping of grapefruit peel, giving this bright, hazy tropical ale an unmasked citrus flavor and aroma."
https://www.hopvalleybrewing.com/beer/stashpanda/
6.2% alcohol. 45 IBU. Brewed in Oregon by Hop Valley.
"Our brewers reached into their secret stash of Mosaic Cryo Hops® to create a tropical dankness in this new age IPA. Take a hit of these bright sweet fruit notes in this easy drinkin bubbler.
Bubble Stash is brewed exclusively with late addition Mosaic Cryo Hops®, bringing a touch of dank resin and escalating Mosaic’s natural blueberry, tangerine, and stone fruit characteristics to new altitudes. So, drink, drink, pass the Stash and cheers to a bright future."
https://www.hopvalleybrewing.com/beer/bubblestash/
6% alcohol. 30 IBU. Brewed in Oregon by Hop Valley.
"Mango and Stash starts with a barley and wheat base and adds a generous amount of mango purée, (11 pounds per barrel!), to compliment the natural stone fruit characteristics of Mosaic Cryo Hops®. The result is a Double Punch smoothie of fruit and hop flavors that will leave you craving a sequel. You bring the chainsaw, we’ll bring the beer.
4.5% alcohol. Introduced in 1944. Brewed in Mexico by Heineken Mexico.
"Born on the western bicultural borderland of Baja California, Mexico, Tecate® was originally created in 1944 to be the perfect thirst quencher for the miners working in the area. We are still proudly brewed in our namesake town of Tecate, using the same high quality recipe. Tecate® Original is a full-bodied lager with a refreshing crisp malt flavor and a pleasant aftertaste – the way a Mexican cerveza should be."
https://tecatebeerusa.com/tecate-original
8% alcohol. 20 IBU. Brewed in Belgium by St. Bernardus.
"St.Bernardus Prior 8 stands out with its fruity aroma, reminiscent of tree fruits like red apples, but complemented by exotic touches of figs and dates. The whole is rounded off perfectly by impressions of caramel and roast malt. The full taste is malty and fruity in equal measure and achieves the perfect balance between bitter and sweet."
https://www.sintbernardus.be/en/brewery/our-beers/stbernardus-prior-8-en
