Woodford Reserve

90.4 proof. No age statement. Introduced in 1996. A Brown-Forman brand.

"Bottled at 90.4 proof, Woodford Reserve delivers a rich, smooth flavor with complex citrus, cinnamon, toffee, chocolate and spice notes. The finish is well-rounded and smooth."

https://www.brown-forman.com/brands/woodford-reserve/

https://www.woodfordreserve.com/whiskey/bourbon/

Taiwan Gold Medal Beer (Classic)

4.5% alcohol. Introduced in 1920. Brewed, on Taiwan Island (Republic of China), by Taiwan Tobacco and Liquor Corporation.

"fresh and cool, sweet and mellow"

https://www.wine4us.com/taiwan-beer

Samuel Adams Bavarian Lager

4.3% alcohol. 18 IBU. Certified Kosher. Introduced in 2018.

"Golden lager with bright citrus notes."

https://www.samueladams.com/our-beers/limited-release/bavarian-lager/bavarian-lager

Lobotomy Bock

No alcohol or IBU levels listed. Brewed, in California, by Indian Wells Brewing.

"This is a classic German Dopple Bock. Like all of our beers it is made in strict accordance to the German Reinheitsgebot Purity Law of Brewing, which is water, malt, hops and yeast only! Lobotomy Bock is made from five types of specialty malted barley including Munich, black patent and other premium malts. And finished with two types of hops, Sterling and Perle added at the boil and again at the finish for the perfect flavor balance. Lobotomy Bock is brewed with pure artesian spring water from the historic Indian Wells Spring. Lobotomy Bock is lagered for several weeks then finished to German standards."

http://mojavered.com/beers-view/lobotomy-bock/

Hexerei White Ale

5% alcohol. 10 IBU. Brewed, in Pennsylvania, by Saucony Creek.

"A traditional white ale that we brew to style, with a balance of soft white wheat and malts that offer a slight and tangy sweetness while giving off a distinct citrus orange aroma thanks to the additions of coriander and sweet orange peel. A drinkably refreshing beer designed to quench your thirst at any time of the day."

http://sauconybeer.com/beers/hexerei-white-ale

Liquid Paradise

7.8% alcohol. Brewed by New Belgium.

"Using Mosaic Incognito, Azacca and Cascade hops, Liquid Paradise boasts a mélange of tropical notes to create a delicately bitter and extremely aromatic IPA."

https://www.newbelgium.com/beer/voodoo-ranger-liquid-paradise/

XReserve Imperial Coffee Stout

9.5% alcohol. 50 IBU. Brewed in Pennsylvania, by Saucony Creek Brewing.

"This year we worked closely with a local coffee roaster in our home town, Global Libations to create a blended coffee that is 75% Costa Rican and 25% Sumatra roast. We cold steep nearly 1 pound per barrel of Imperial Coffee Stout to bring out the rich, full-bodied coffee flavors. The heady perfume of French chocolate, roasted coffee, vintage port and passion fruit rise to the top delighting the senses. The beer then gracefully coats the palate with a deep cushion of velvet, lush silk appeal."

http://sauconybeer.com/beers/xreserve-04-2014

Sip of Sunshine

8% alcohol. Brewed in Connecticut, for Lawson's Finest Liquids.

"This lupulin-laden India Pale Ale is packed with juicy tropical fruit character, bright floral aromas and delectable layers of hop flavor."

https://www.lawsonsfinest.com/beers/sip-sunshine/

Oakspire Knob Creek

9% alcohol. 20 IBU. Introduced in 2018. Limited edition. Brewed by New Belgium.

"A limited-edition collaboration between New Belgium and Knob Creek, Oakspire is a unique bourbon barrel ale aged with bourbon-steeped oak spirals and char from inside the barrel. Smooth notes of toffee, vanilla and caramel wrap up with a pleasantly warm finish. Oakspire: Where innovation meets tradition."

https://www.newbelgium.com/beer/oakspire/

Blood Brother

8% alcohol. 21.7 IBU. Brewed, in Alabama, by Straight To Ale.

"Created from our Brother Joseph Belgian Dubbel, this brew adds dark fruit flavors and a dry finish to this classic STA brew. The blood orange adds a new dimension of tart citrus flavor and a sweeter aroma. After fermentation is complete, we then rack the beer onto blood orange puree. This process helps the sweetness of the fruit stay in the beer."

http://straighttoale.com/beers/blood-brother/

Redd's Wicked Sour Apple

8% alcohol. Introduced in 2019. Limited offering. A MillerCoors brand.

"Our classic apple flavor turns sour in Wicked Sour Apple. It’s the perfect storm of sweet and sour to take your night for a Wicked turn – but it’s only here for a limited time, so get it while you can.

REDD’s Sour Apple has 8 percent alcohol by volume and comes in 24oz singles, 16oz singles (where available) and 10oz 12-packs.

There’s Wicked within Sour Apple."

https://www.reddswickedapple.com/flavors/redds-wicked-sour-apple

Sweetwater Exodus

6.6% alcohol. 0 IBU. Brewed in Georgia, by Sweetwater Brewing.

"Blended with coffee from Javavino, Exodus delivers distinct irie hop notes up front which transcend into rich waves of roasty chocolate malts creating a smooth multidimensional taste experience."

https://sweetwaterbrew.com/brews/exodus/

J&B

80 proof. Introduced in c.1933. Company founded in 1749. Produced in Scotland. A Diageo brand.

"Inspired by an Italian, created in London and distilled in Scotland, J&B Rare is unlike any other Scotch whisky. It brings together 42 single malt and grain whiskies and carefully blends them to create a subtle, smooth and complex flavour. It’s this delicate balance that gives J&B Rare its distinctive character – if we took even one whisky away, you would taste the difference.

At the heart of J&B Rare are malt whiskies from Speyside, a region recognised as the superior area in Scotland for making single malt whisky. They provide the fruity, fresh quality you can taste, and also give J&B its light colour. Added to that are some of the finest grain whiskies Scotland has to offer. They help reveal the individual flavours of the various malts, unveiling the smooth character of J&B Rare.

Great in a cocktail, the unique blend makes it perfect for mixing – so by all means go overboard on the mixers, but please don’t go overboard on the J&B."

https://www.jbscotch.com/en/products/jb-rare/

https://www.diageo.com/en/our-brands/brand-profiles/j-b/

https://uk.thebar.com/spirits/whisky/scotch/blended/jb-rare-blended-scotch-whisky

Shiner Brewer's Pride Fresh Hop IPA

6.8% alcohol. 65 IBU. Introduced in 2018. Brewed, in Texas, by Spoetzl Brewery.

"This limited-edition brew is made with Amarillo hops that are harvested fresh in Oregon and brought straight to the Spoetzl Brewery for aromatic hints of apricot, peach and grassy, citrussy notes."

https://www.shiner.com/beer/fresh-hop-ipa

Santa's Little Helper

10% alcohol. Brewed, in California, by Port Brewing.

"Santa’s Little Helper, our Imperial Stout, starts with an emphasis on dark cocoa and roasted coffee aromatics. The finish lends hints of sweet crystal malt, warming tones of alcohol and a touch of hops, making a perfect accompaniment to leftover fruit cake and sugar cookies."

http://portbrewing.com/beer/santas-little-helper/