Michelob Ultra Pure Gold

3.8% alcohol. 85 calories. Introduced in 2018. Certified organic. An Anheuser-Busch/InBev brand.

"MA great tasting golden lager, with lower calories than ULTRA, signature low carbs, and a clean, balanced finish. Pure Gold is brewed with organic rice and barley malt."

http://www.michelobultra.com/our-beers/ultra-pure-gold.html

http://www.tapintoyourbeer.com/index.cfm?id=1088
ade with organic grains from the country's finest fields, Michelob ULTRA Pure Gold is a light lager with a superior, golden tastWith only 2.5 carbs and 85 calories, Pure Gold is triple filtered and brewed free of artificial colors and flavors.

Corona Premier

4% alcohol. 7 IBU. 90 calories. Imported, from Mexico. A Grupo Modelo brand.

http://www.coronausa.com/premier

"Corona Premier is a superior light lager with only 2.6g carbs and 90 calories. Brewed to be easy-drinking, the taste is undeniably Corona. Premier is a uniquely refreshing beer perfect for taking a moment to look around and appreciate all that you’ve accomplished so far."

Alpha Hive

9.1% alcohol. 100+ IBU. Brewed in Oklahoma, by COOP Ale Works.

http://coopaleworks.com/beers/alpha-hive-double-ipa/

"This Double IPA is infused with a fierce American hop profile and a delicate, bee-crafted orange blossom honey from Northern California. A sting of dankness, floral notes and many a compelling nuance make this spring seasonal delicious. Buzz on, not off."

 http://coopaleworks.com/beers/alpha-hive-double-ipa/  http://coopaleworks.com/beers/alpha-hive-double-ipa/

Mogen David Pomegranate

10% alcohol. Produced in New York, by The Wine Group. Certified Kosher, for Passover.

"Tasting Note: An incredibly smooth, tasty delight that has the perfect balance of sweetness and a hint of tartness."

https://www.mogendavid.com/our-wines/?age-verified=beddd9f0da

Michelob Golden Draft Light

4.1% alcohol. 110 calories. Introduced in 1991. Cold filtered. Sold regionally (select areas of the Midwest).

"Michelob Golden Draft Light, popular in the Midwest, is a premium, cold-filtered light lager beer. Michelob Golden Draft Light offers light fruit and malt aromas, which complement the medium-body, slightly sweet taste and exceptionally smooth finish of this beer."

http://www.tapintoyourbeer.com/index.cfm?id=102

Lost Forty Trash Panda IPA

7.2% alcohol. 69 IBU. Brewed in Arkansas.

"Lots of haze from heavy hopping as well as a heavy hand of protein-rich adjuncts i.e. oats and malted wheat. Rich, smooth mouthfeel due to the water chemistry. Loads of hop flavor and aroma. Big Tropical Fruit and Stone Fruit flavors and aromas."

https://www.facebook.com/lost40beer/app/113645212312588/

Coney Island Hard Orange Cream Ale

5% alcohol. Brewed by Boston Beer Co., for Coney Island Brewing. An ale, brewed with natural flavors and caramel color added.

"Some rides are deceiving, but this one is all there. Coney Island Hard Orange Cream Ale is an amalgamation of orange, vanilla and spice inspired by the deliciously unexpected concoctions you only find on the boardwalk.  Are you tall enough to ride?"

http://coneyislandbeer.com/beer/hard-orange-cream-ale/

Freak of Nature

8.5% alcohol. Brewed in North Carolina, by Wicked Weed.

"Freak of Nature. Noun. 1. An unusual, unexpected natural phenomenon. 2. An outlying, west coast style double India Pale Ale brewed with an abnormally large quantity of hops. 3. A delicately crafted, and crushable ale designed for fresh and immediate consumption. 4. A hophead’s vice or downfall. Ex: Though warned about its habit-forming hoppiness, they were seduced by the dank, tropical, and drinkable Freak of Nature."

https://www.wickedweedbrewing.com/beer/freak-of-nature/

Saint Arnold Divine Reserve 18

Introduced in 2018, for a one-time offering. 13.4% alcohol. 48 IBU. Brewed in Texas.

"For DR18, we used a grain bill that required four times the amount of grain as Fancy Lawnmower, dosed in two additions of Belgian candi syrup during fermentation to provide an adrenaline shot to the yeast, and let the beer rest for three months before adding a small amount of Madagascar vanilla beans as an added layer of complexity."

https://www.saintarnold.com/divine-reserve/

Tawny Twit

5.5% alcohol. 34 IBU. Brewed in Louisiana.

"This beer was one we never intended on making year-round but we’re sure glad we did! We use UK Pilgrim & UK Sonnet hops with a healthy dose of rye malt to impart a spicy but floral flavor and aroma into this beer. This crowd pleaser has a very subtle kick and a dash of pale chocolate malt gives it the modest tawny color and malty finish."

http://www.waywardowlbrewing.com/beer/year-round/

Fugli

Introduced in 2017. Brewed in Colorado, by Oskar Blues.

"Yuzu and Ugli fruit infusions twisted together with the blueberry, tangerine notes of Mosaic make for a tangy, juicy, zesty array of aroma and flavor. Salivation will instantly ensue with one sniff of this crushable brew (5.8% ABV, 60 IBUs) that was inspired by a Yuzu brew we made with some brewing friends in Japan."
https://www.oskarblues.com/beer/fugli/

Hite

4.3% alcohol. Introduced in 1993. Non-pasteurized lager. Brewed in Korea.

"EXTRA COLD is made with the finest Aroma Hops to create a rich, distinct flavor. An ice point filtration system and the Air Blocking System create a fresher taste."

http://www.jinrousa.com/products

Devil's Harvest

4.9% alcohol. Introduced (new recipe) in 2016. Reformulated a few times, between then and 2017. Brewed in Mississippi, by Southern Prohibition Brewing Company.

"Devil's Harvest is a golden, crushable IPA with a ghostly hue. A moderate dose of oats help cloud up the beer while grabbing some hop oils from the large dry hop of Citra and Mosaic. By only using whirlpool and dry hopping techniques, we have cut down on bitterness while raising the aroma in this small 4.9% ABV interpretation. "

http://soprobrewing.com/year-round-offerings

Ready to Mingle

4.6% alcohol. 18 IBU. Brewed in Louisiana.

"Monks in Trappist Monasteries reserved singles as their daily beers but there's no need to take vows of poverty or celibacy to taste our Belgian-Style single. Get ready to mingle because this light, aromatic beer is a crowd pleaser that's ready to mix things up!"

http://www.cryingeagle.com/beer/ready-to-mingle

Corona Familiar

4.8% alcohol. 19.5 IBU. Brewed in Mexico, by Grupo Modelo (Anheuser-Busch/InBev).

"The best beers are made to be shared. That’s why Corona Familiar embraces the bright, crisp taste Corona is known for with a slightly fuller flavor, higher ABV, and shareable 32oz packaging. With strong ties to authenticity and heritage, Corona Familiar is best served in small gatherings with close friends and family, using the tradition of sharing to create meaningful experiences."

http://www.coronausa.com/our-cerveza