5.2% alcohol. 21 IBU. Brewed in Missouri by Mother's Brewing Company.
"Towhead is Mother’s little blonde baby. We’ve captured a subtle blend of
sweet, fruity flavors—well suited for close examination yet balanced
enough to go down smooth, clean, and crisp when you just want something
cold and tasty."
http://www.mothersbrewing.com/beers
Tuesday, March 28, 2017
Saturday, March 25, 2017
Shiner Berliner Weisse
4.1% alcohol. Introduced, for a one-shot offering, in 2016. Brewed in Texas. Part of the "Brewer's Pride" series.
"German-style sour ale brewed with citrus fruit peel".
"German-style sour ale brewed with citrus fruit peel".
Wolters Weizen
5.3% alcohol. Brewed in Germany. Cans, only.
"Wolters Weizen - has a special brewing composition : More than 50% wheat malt , other valuable special malts and white beer yeast . Everyone loves it for its fruity taste."
http://international.hofbrauhauswolters.de/brands/wolters/wolters-weizen
"Wolters Weizen - has a special brewing composition : More than 50% wheat malt , other valuable special malts and white beer yeast . Everyone loves it for its fruity taste."
http://international.hofbrauhauswolters.de/brands/wolters/wolters-weizen
Thursday, March 23, 2017
Mother's Three Blind Mice
5.5% alcohol. 24 IBU. Brown Ale, brewed in Missouri by Mother's Brewing Company.
http://www.mothersbrewing.com/beers
http://www.mothersbrewing.com/beers
Tuesday, March 21, 2017
Moody Tongue Caramelized Chocolate Churro Baltic Porter
This 7.0% medium-bodied, coffee-colored Baltic Porter carries
the flavors of Madagascar vanilla and Mexican cinnamon with the
aromatics of dark Oaxacan chocolate.
https://www.moodytongue.com/our-beers/#
https://www.moodytongue.com/our-beers/#
Arkansas Red
5.2% alcohol. 15 IBU. Introduced in 2015. Brewed in Arkansas.
"Available year-round. Remarkably balanced. Pale and Caramel malts give the beer its rich, deep red color and distinctive caramel flavor. The sweetness of the malt is pleasantly balanced by a pronounced hop bitterness. Our Irish Red finishes smooth and leaves you wanting to take another sip."
http://corebeer.com/brews/
"Available year-round. Remarkably balanced. Pale and Caramel malts give the beer its rich, deep red color and distinctive caramel flavor. The sweetness of the malt is pleasantly balanced by a pronounced hop bitterness. Our Irish Red finishes smooth and leaves you wanting to take another sip."
http://corebeer.com/brews/
Monday, March 20, 2017
New Belgium Voodoo Ranger IPA
7% alcohol. 60 IBU. Introduced in 2016.
"Bursting with tropical aromas and juicy fruit flavors from Mosaic and Amarillo hops, this golden IPA is perfectly bitter with a refreshing, sublime finish."
http://www.newbelgium.com/Beer/voodoo-ranger
"Bursting with tropical aromas and juicy fruit flavors from Mosaic and Amarillo hops, this golden IPA is perfectly bitter with a refreshing, sublime finish."
http://www.newbelgium.com/Beer/voodoo-ranger
Thursday, March 16, 2017
Shiner Texas Warmer
6.8% alcohol. Introduced in 2016 (one time brew). Brewed in Texas, by Spoetzl (Gabrinus Co.).
"This small batch brew is the ninth in our Limited Edition Brewer’s Pride Craft Brew Series. Warmer winners are pretty common for our "Little Brewery" in Shiner, Texas. Winter Warmers, on the other hand, not so much. The style is a Shiner first and has a complex, rich and sweet flavor courtesy of Chinook hops and dark, roasty malts. Grab one while you can; Texas Warmer Will provide the perfect warmth for a warmer winter."
http://shiner.com/
"This small batch brew is the ninth in our Limited Edition Brewer’s Pride Craft Brew Series. Warmer winners are pretty common for our "Little Brewery" in Shiner, Texas. Winter Warmers, on the other hand, not so much. The style is a Shiner first and has a complex, rich and sweet flavor courtesy of Chinook hops and dark, roasty malts. Grab one while you can; Texas Warmer Will provide the perfect warmth for a warmer winter."
http://shiner.com/
King Cake Ale
4% alcohol. 15.3 IBU. Introduced in 2015. Brewed in Louisiana.
"Brewed with Madagascar vanilla beans, Korintje cinnamon, and milk sugar, we’ve taken the flavors of every Cajun’s favorite treat, the legendary king cake, and created something truly special...The Perfect Golden Spiced Ale."
http://mudbugbrewery.com/?age-verified=a2c7fd254e
"Brewed with Madagascar vanilla beans, Korintje cinnamon, and milk sugar, we’ve taken the flavors of every Cajun’s favorite treat, the legendary king cake, and created something truly special...The Perfect Golden Spiced Ale."
http://mudbugbrewery.com/?age-verified=a2c7fd254e
Tuesday, March 14, 2017
Ozark Hardwork Pale Ale
4.3% alcohol. Brewed in Arkansas.
"A light bodied session beer brewed with rye for a dry finish. Notes of grapefruit and cut grass. Bitterness: Medium/Clean."
http://ozarkbeercompany.com/our-beers/american-pale-ale/
"A light bodied session beer brewed with rye for a dry finish. Notes of grapefruit and cut grass. Bitterness: Medium/Clean."
http://ozarkbeercompany.com/our-beers/american-pale-ale/
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